Some dreams are like paintings etched so deeply in our minds that no matter the twists and turns that bring us there, the universe propels us towards them…
Josephine Kane travels to Paris, her favorite city in the world, to fulfill her one desire for over a decade. She enrolls in pastry courses across Paris and zooms off on side trips throughout France, pulling back the curtain on the flavors of the country and embarking on a journey of self-discovery.
In this sweeping tale of food and love, Josephine leaves behind a long-term relationship and corporate life, and travels to the Loire Valley, Brittany, Provence, the Bordeaux region, and other delicious towns where she learns more about herself with each healing bite. And while Josephine is enjoying her newfound freedom in Paris, love finds her in the form of a gorgeous and soulful chef who is as enticing to her as chocolate-drenched profiteroles.
But will Josephine take the greatest risk of all and choose love with him?
In this shimmering land of butter and sugar, Josephine must decide if it is possible to have both a love that is nourishing and the freedom she has claimed for herself.
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